“Incredibly fun afternoon. Issi, our guide, was top notch. Because it was raining, he brought us to his home for the cooking class. He was very indulgent and patient with our quite rowdy group. Lupita, his assistant, was just as great. Thank you Issi and Lupita for tolerating us and for making this activity one of our highlights of our Cabo trip!”

“The cooking class was so much fun! And there was a tour of the property, which is beautiful. The food was extraordinary.”

“A great market to table cooking class. Francisco was fun and educational from the market to the Tortilleria and to his home in his car. We met his wife and son and puppy and made habiscus margaritas, salsa, guacamole, yummy yummy tamales, and more. It took the full 5 hours for our group of 8 people. An all round great experience.”

“Chef Oscar was so great! His class was really fun ! We made delicious tamales, salsa & guacamole. I would recommend the class to cooks of all experience levels.”

“The chef, Oscar, was very social & explained everything clearly. From scratch we made salsa, guacamole & ceviche with fish & shrimp. Got to enjoy our own creations. Open bar came with the cost. Very fun. We would recommend.”

“An experience rich in culture and history. I had a wonderful time at the rancho, located away from the tourist areas of Baja. Danny is an exceptional guide, and the rancho family made the experience even more fun and memorable.”

“One of the very best experiences .. ever! Danny our tour guide was so informative, funny and truly a wonderful soul. We had no idea what to expect, but I can truly tell you that I’ll never forget how special this tour was. The local family we met and shared knowledge, food and laughs with is now my family forever. The time we spent learning about their farm, animals, local ingredients and recipes was so incredible.. and the food, amazing! What Danny is doing is so important - community based tourism (like this activity) directly supports sustainable development and conservation efforts in local communities and gives back to families in…”

“Chef Carlos and bartender Carlos were fantastic, very hospitable, and served some really good food . A fun highlight on our trip.”

“10/10 doing it again and I will be making these recipes at home to show off what I learned in Cabo San Jose ! Location was beautiful as well. Bringing friends here for our next trip”